When you land in Belize city, it seems as though you have already been disconnected from reality but a short cab ride to a canal side restaurant bar, awaits your boat to the island. A little less than an hour of warm breezes and watching all the passing islands, you arrive at your very own Gilligans island, aptly named Captain Morgans Resort.
The local fisherman would come to the dock most everyday with fresh catch. One day we were fortunate to get a several pounds of grouper fillets and 3 lobster tails for about 15 US dollars. The resort has grills facing the ocean, so needless to say it was a great afternoon filled with great seafood and a several cold libations.